We are a small-scale bio-intensive, beyond organic farm, started in 2016 located in the beautiful farm town of Suffield, CT. We specialize in everything you would need for a great salad like lettuce, cherry tomatoes, and microgreens. We also offer a variety of other veggies as well as our handmade pickles. Our eggs come from our 40 pasture-raised chickens, who have access to fresh grass, bugs, and sunshine every day of their lives. We follow all organic standards and take things even beyond that by focusing on the biological processes to encourage healthy plants and therefore healthy food for the customer. Our products can be found seasonally at our roadside stand, and at the Suffield and South Windsor Farmers Markets. If you would like to see what we are up to, check out @MosherFarmsCT on Instagram and @Mosherfarms on Facebook. You can also find out more by going to MosherFarms.com