Simpaug farms is located on 250 acres of preserved farmland in West Suffield, CT. We are a proud participant of the Suffield Farmer's Market. Our small family of heritage breed hogs are pasture raised outdoors. They are raised with no hormones or antibiotics. Our vegetables and fruits are grown naturally, without the use of synthetic pesticides.
Please consider supporting Connecticut NOFA and our efforts to bring local food to Suffield, CT.